英语习题册

作者简介

??本习题册根据劳动和社会保障部教材办公室组织编写的全国中等职业技术学校饭店服务专业教材《英语》编写，是教材的配套用书。习题册的单元顺序与教材相同，内容包括词汇练习、语法与功能练习、阅读理解以及简单写作练习等。??本习题册由陈苹、丁晓晖编写，陈苹主编。

书籍目录

Unit 1?Room ReservationsUnit 2?Checking InUnit 3?Bell Service（1）Unit 4?Bell Service（2）Unit 5?Concierge ServiceUnit 6?Check OutUnit 7?The Business CenterUnit 8?Restaurant ReservationsUnit 9?Receiving the GuestUnit 10?Table ServiceUnit 11?Chinese FoodUnit 12?BreakfastUnit 13?Banquet and Buffet ServiceUnit 14?Bar ServiceUnit 15?Handling ComplaintsUnit 16?Room ServiceUnit 17?Receiving GuestUnit 18?Room CleaningUnit 19?Laundry ServiceUnit 20?MaintenanceUnit 21?Other Housekeeping ServicesUnit 22?Lost and FoundUnit 23?Dealing with ComplaintsUnit 24?Telephone ServicesUnit 25?At the Recreation CenterUnit 26?At the Shopping Arcade

图书封面

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